Executive Chef

Job SummaryAs a key member of the Compass Group, North America team, the Sous Chef will play a vital role in the successful operation of the Culinary Department for a facility. This exciting opportunity is perfect for an energetic and entrepreneurial Culinary professional who is passionate about delivering exceptional guest experiences.Key...

Job SummaryAs an Executive Chef Assistant with Compass Group, you will play a key role in supervising hourly associates to ensure their practices comply with company policies and procedures. You will be responsible for assisting in ordering and keeping inventory of products, maintaining product cost and labor cost according to budget, and supervising and...

Job Title: Senior Kitchen ManagerOverview: The Condado Collection is a hospitality organization that operates a portfolio of luxury hotels and restaurants in Puerto Rico. As a Senior Kitchen Manager, you will play a critical role in ensuring the highest standards of food preparation and presentation at our properties.Lead the kitchen team to maintain...

Job Title: Chef D' PartieOverview:The Condado Collection is a renowned hospitality group in Puerto Rico, boasting a portfolio of luxury hotels, fine dining establishments, and entertainment venues. As a Chef D' Partie at The Condado Vanderbilt, you will be part of a team that strives to deliver exceptional culinary experiences and personalized service to our...

Sophisticated Bar & Tavern Sous Chef OpportunityWe are seeking a dynamic and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for overseeing all back-of-house and kitchen operations.Key Responsibilities:Recruit, train, and develop a high-performing culinary staff.Maintain a clean,...

Job SummaryThe Condado Collection is seeking a highly skilled and experienced Chef D' Partie to join our team. As a key member of our culinary team, you will be responsible for overseeing the kitchen, ensuring the highest standards of food preparation and presentation.Responsibilities Cook food and prepare top-quality menu items in a timely manner according...

Job Opportunity: We are seeking a strong back-of-house leader for a national upscale restaurant group in Oak Brook. The ideal candidate should have prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level.Key Responsibilities:Holding a team accountableCreating a positive work climateKey...

Job Summary: The Sous Chef role at Compass Group, North America is a dynamic opportunity for a skilled culinary professional to lead the successful operation of the Culinary Department in a facility. Key Responsibilities:

About the RoleLandmark Hospitality is seeking a highly skilled and experienced Sous Chef to lead our culinary team.We are a leader in the hospitality industry, owning and operating unique and iconic venues across New Jersey and Pennsylvania. Our company specializes in upscale restaurants, event spaces, and boutique hotels, and we are growing rapidly.The...

Job SummaryAs a key member of our culinary team, the Banquet Chef de Cuisine will be responsible for leading the preparation and presentation of food for our catering events. This role requires a high level of culinary expertise, as well as excellent leadership and communication skills.Key ResponsibilitiesDevelop and implement menus for catering eventsLead a...

Job SummaryAs a key member of our culinary team, the Sous Chef Manager will oversee the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met. This role requires a strong leader who can motivate and train our hourly staff to deliver exceptional results.Key Responsibilities:Assist in ordering and...

Job SummaryWe are seeking a highly skilled and experienced Cook I to join our culinary team at Remington Hotels. As a key member of our kitchen staff, you will be responsible for preparing and cooking menu items to the highest standards, while maintaining a clean and organized work environment.Key ResponsibilitiesPrepare and cook menu items according to...

JOB SUMMARY The Executive Banquet Chef showcases culinary expertise by leading the banquet food preparation team and overseeing all catering-related food functions. This role is accountable for menu coordination, procurement, scheduling, food preparation, and presentation for catering events. The individual is dedicated to delivering a consistently...

Job SummaryAs a key member of our culinary team, the Banquet Chef de Cuisine will be responsible for leading the preparation and presentation of exceptional dining experiences for our guests. This role requires a high level of culinary expertise, leadership skills, and attention to detail to ensure that every event exceeds our guests' expectations.Key...

Job SummaryAs a key member of our culinary team, the Banquet Chef de Cuisine will be responsible for leading the preparation and presentation of exceptional dining experiences for our guests. This role requires a high level of culinary expertise, leadership skills, and attention to detail to ensure that every event exceeds our guests' expectations.Key...

Twin Peaks Job OpportunityWe are seeking a skilled Cook to join our kitchen team at Twin Peaks. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to high-quality standards.Key Responsibilities:Prepare and cook dishes according to recipes and quality standardsEnsure timely preparation and presentation...

Lead Cook Job DescriptionJob Summary: We are seeking a highly skilled and experienced Lead Cook to join our team at Local Kitchens. As a key member of our kitchen staff, you will be responsible for overseeing all kitchen activities, ensuring food quality and safety standards, and leading the kitchen team effectively.Key Responsibilities:Supervise and...

About UsLocal Kitchens is revolutionizing the restaurant industry by empowering local eateries to expand their reach through our network of micro food halls. Our mission is to bring high-quality food options to every neighborhood, while shaping the path of a $900bn industry to go digital.We're a team of entrepreneurs who were part of the founding team at...

Job Summary:We are seeking a skilled Cook to join our dynamic culinary team at Hilton Garden Inn Lake Forest Mettawa. In this role, you will be responsible for preparing food items according to recipes and standards, ensuring exceptional quality and taste. Your attention to detail and commitment to safety will make you an invaluable asset to our team.About...

Job Summary: Remington Hotels is currently seeking a highly skilled Cook I to join our culinary team.About the Role: The ideal candidate will have a passion for delivering exceptional dining experiences and a strong background in culinary leadership.Key Responsibilities: Lead the kitchen team to prepare and serve high-quality menu items in a fast-paced...