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Line Cook
hace 1 mes
Osteria Del Fornaio is seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for cooking and preparing menu items in accordance with recipes and standards set by Il Fornaio.
Key Responsibilities:
- Cooking and preparing menu items in accordance with recipes and standards set by Il Fornaio
- Stocking and maintaining sufficient levels of food on the line
- Preparing and portioning recipes prior to service
- Maintaining a clean and professional appearance
- Adhering to food safety and sanitation guidelines
- Maintaining a positive teamwork attitude
- Communicating clearly, professionally and respectfully
- Being able occasionally lift and/or move up to 50 pounds
- Having a flexible work schedule including weekend availability and holidays
Requirements:
- Hot line cooking experience in a full service restaurant is helpful but not required
- Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable
Benefits:
- Excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team
We are committed to providing a positive and supportive work environment. If you are a motivated and skilled cook looking for a new challenge, please apply today.