Culinary Professional

Job SummaryAs a seasoned culinary professional, you will oversee the daily activities of the back-of-house operations and employees in accordance with established department policies and procedures. Your interactions with colleagues and supervisors will be characterized by a courteous and polite demeanor, fostering a culture of gracious hospitality.Key...

Job SummaryAs a Sous Chef at Lephante, you will be responsible for overseeing the daily operations of the back-of-house team. This includes supervising employees, interacting with colleagues and supervisors in a professional manner, and ensuring the highest level of hospitality for our guests.Key Responsibilities:Maintain a clean and organized kitchen...

Key Responsibilities:As a member of our culinary team, you will be responsible for preparing all ingredients for our one-of-a-kind recipes, ensuring our kitchen runs smoothly and efficiently.Work Environment:You will work in a professional, best-in-class kitchen with a passionate team of cooks who are dedicated to providing a world-class dining experience...

Inspired by the colorful, aromatic markets spanning the Mediterranean and Middle East, Orla delivers an elevated, ever-evolving experience that awakens the senses and enlivens the imagination. With a focus on seafood, Orla brings creativity to life in unexpected ways- including fresh techniques to timeless classics and cross-pollinating regional flavors.Our...

Job Summary Ensure quality, consistency and production of all food items. Interacts with fellow employees, and supervisors in a polite and courteous and to ensure gracious hospitality. Job Activities Maintain professional appearance standards as directed in the Company Employee Handbook. Anticipate and accommodate the needs of all team members. Handles all...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team in the Northeast region. As a key member of our team, you will be responsible for overseeing food production activities, including menu rollouts, training, and execution. If you have a passion for food, innovation, and customer service, we encourage you to...

**Make a Difference in Seniors' Lives**We are seeking a qualified Dining Services Director to lead our culinary team and ensure exceptional dining experiences for our residents. As a key member of the Pegasus Senior Living team, you will be responsible for planning, organizing, and directing the overall operations of the Dining Services Department.**Key...

Job Summary Responsible for supervising the daily activities of the back-of-house operations and employees in accordance with department policies and procedures. Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality. Job Activities Maintain professional appearance standards as directed in the Company...

El Pollo Loco Job DescriptionAs a Cook at El Pollo Loco, you will be responsible for preparing and cooking food to high standards. Your duties will include:Preparing ingredients and cooking food to orderOperating kitchen equipment, such as grills and fryersMaintaining a clean and safe working environmentWorking effectively as part of a team to meet customer...

Pacific Catch, Inc. is a West Coast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened, we have been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. That's why we're a community. This is how we connect - over food we can...

Cooking Opportunities at AramarkWe are seeking a skilled Cook to join our team at Aramark. As a Cook, you will be responsible for preparing and cooking food according to standardized recipes and production guidelines. This includes adhering to food safety, food handling, and sanitation procedures, as well as safely handling knives and equipment like grills,...

Overview:As a seasoned Sous Chef, you will play a key role in overseeing the culinary operations of our restaurant. We are seeking a highly motivated and experienced professional to lead our kitchen team and ensure the highest quality of food is served to our residents. Benefits include free meal per shift, daily pay, generous time off and sick time,...

About the Role:Spectrum Retirement Communities seeks a skilled Culinary Professional to join our team. As an Executive Chef, you will be responsible for preparing high-quality food following standard recipes and special diet orders.Responsibilities:Collaborate with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply...

Job DescriptionThis position is responsible for promoting and selling the company's hotel products, managing guest room blocks, meeting and events for assigned group accounts, and ensuring customer satisfaction. The ideal candidate will have a proven track record of maximizing profitability and generating repeat business.Key ResponsibilitiesOffer the company...

Job SummaryThe Food and Beverage Operations Manager is responsible for supporting the successful execution of all operations in the hotel operations departments, including Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary, and Engineering/Maintenance. This role involves managing staff, improving guest and...

Job SummaryThe Resident District Manager is responsible for managing a large multi-unit dining account. This individual will serve as the point of contact for the client and lead the team within the account, providing planning and direction to achieve operational and financial goals in a dynamic environment. The Resident District Manager will maintain strong...

Job Title: Director of Food and Beverage OperationsResorts World New York is seeking a highly motivated and experienced Director of Food and Beverage Operations to join our team. As a key member of our leadership team, you will be responsible for the strategic and day-to-day leadership of our food and beverage operations to achieve revenue and profit...