Culinary Specialist
hace 2 semanas
Key Responsibilities:
As a Culinary Specialist at Ojos Locos, you will be responsible for preparing high-quality menu items while maintaining a clean and sanitized kitchen environment. This includes consistently following recipes and procedures, as well as adhering to our company standards.
Essential Duties:
- Communicate effectively with the Kitchen Manager or management team regarding food-related issues.
- Prepare food items while adhering to recipe standards and maintaining a high level of presentation.
- Work collaboratively with team members to ensure all guest requests are accommodated.
- Support other stations and areas of the HOH as needed.
- Maintain neat and organized work areas.
Requirements:
To succeed in this role, you must be well-versed in preparing food items, have excellent communication skills, and be able to work effectively in a fast-paced kitchen environment.
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