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We're seeking a seasoned Restaurant Operations Manager to join our team at Fords Garage. As a key member of our leadership team, you'll be responsible for the day-to-day management of our restaurant, ensuring seamless operations and exceptional guest experiences.
Key Responsibilities:- Lead and develop a high-performing team of restaurant professionals
- Implement and maintain high standards of food quality, safety, and presentation
- Manage restaurant finances, including budgeting, forecasting, and cost control
- Develop and execute marketing strategies to drive sales and revenue growth
- Ensure compliance with all regulatory requirements and company policies
- 3+ years of restaurant management experience
- Proven track record of success in leading high-performing teams
- Strong financial management and analytical skills
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and dynamic work environment
- Discounts on food and merchandise
- Recognition and rewards for outstanding performance
