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Culinary Specialist
hace 1 mes
We are seeking a highly skilled and energetic Line Cook to join our team at Thompson Golf Group. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes in a fast-paced environment.
Responsibilities:- Prepare food for service, including chopping vegetables, meat, and preparing sauces
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Proven cooking experience, including experience in a high volume atmosphere
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures
- Accuracy and speed in executing assigned tasks
- Experience in a small kitchen a plus
- Active Food Handlers Card
As a full-time employee, you may be eligible for medical, dental, and vision coverage, as well as employee/ spouse/child life insurance, long-term disability, and accident insurance. You will also have access to a 401(k) plan with company match after one year of employment, paid vacation and holiday pay, and golf benefits, meal and merchandise discounts at each Thompson Golf Club course.
We are committed to workforce diversity, fostering equity, and advancing a culture of inclusion. We believe that bringing diverse backgrounds, cultures, and perspectives together drives innovation and helps us solve today's business and social challenges.