Culinary Specialist
hace 4 semanas
**Job Summary:**
We are seeking a skilled Cook to join our team at The Emily Program. As a key member of our kitchen staff, you will play a vital role in maintaining a safe and efficient food preparation environment.
**Responsibilities:**
- Prepare and cook meals for clients and guests, adhering to Emily Program guidelines and quality standards.
- Clean and maintain food preparation areas, cooking surfaces, and dishes to ensure a clean and safe environment.
- Operate large-volume cooking equipment, such as grills, combi-ovens, mixers, slicers, food processors, and griddles.
- Manage food stock and supplies, utilizing knowledge of kitchen environment and FIFO principles.
- Package and serve food orders to clients, staff, and guests, interacting with clients in a mental health environment.
- Facilitate daily cleaning and maintenance of the kitchen, ensuring a clean and safe environment.
- Provide backup support to the manager as needed and perform other duties assigned.
**Requirements:**
- Associate's degree in culinary arts or combination of similar education/experience required.
- At least 3 years of cooking experience in a medium-volume kitchen required, 5 years preferred.
- ServSafe certification or ability to obtain upon hire required.
- Catering service experience highly preferred.
- Strong communication skills and/or experience working with vulnerable populations preferred.
**Work Environment:**
This role requires standing 80-85% and sitting 15-20% of the time. The position involves bending, twisting, kneeling, stooping, or crouching when necessary, as well as repetitive arm and hand movements. The ability to lift, carry, push, or pull up to approximately 40 pounds is required.
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