Culinary Specialist

hace 3 semanas


San Juan, San Juan, Puerto Rico Seasons 52 A tiempo completo
Job Summary

As a Line Cook at Seasons 52, you will be responsible for preparing high-quality food items to order for our guests. You will follow recipe and presentation guidelines to meet or exceed guest expectations. You will also coordinate food orders to support timely and efficient delivery to each table, ensuring proper food safety and sanitation standards to ensure guest safety. Additionally, you will meet special guest requests while ensuring same high-quality standards.

Key Responsibilities
  • Prepare high-quality food items to order for our guests
  • Follow recipe and presentation guidelines to meet or exceed guest expectations
  • Coordinate food orders to support timely and efficient delivery to each table
  • Ensure proper food safety and sanitation standards to ensure guest safety
  • Meet special guest requests while ensuring same high-quality standards
Requirements

To be successful in this role, you will need to have excellent culinary skills, attention to detail, and the ability to work in a fast-paced environment. You will also need to be able to communicate effectively with guests and colleagues.


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