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Food Service Director
hace 4 semanas
The Food Service Manager is a key leadership position responsible for driving business growth and delivering exceptional customer experiences in our dining operations. As a strategic thinker and people leader, you will oversee the development and implementation of dining solutions that meet customer needs and preferences.
Key Responsibilities- Develop and implement dining solutions that meet customer needs and preferences
- Lead a high-performing team to deliver exceptional customer experiences
- Manage dining operations to ensure efficient service, quality food, and excellent customer satisfaction
- Collaborate with cross-functional teams to drive business growth and improve operational efficiency
- Ensure compliance with safety, health, and regulatory requirements
- At least 1 year of experience in a management role
- Strong interpersonal and leadership skills
- Ability to maintain effective client and customer rapport
- Ability to demonstrate excellent customer service
- Ability to maintain an effective working relationship with other departments
Aramark is a leading provider of food and facilities services, with a commitment to excellence and customer satisfaction. As a Food Service Manager, you will have the opportunity to develop your skills and expertise in a dynamic and fast-paced environment. We offer competitive compensation and benefits, as well as opportunities for professional growth and development.
At Aramark, we believe in the importance of diversity, equity, and inclusion. We are committed to creating a workplace that is inclusive and respectful of all employees, and we welcome applications from diverse candidates.